Many people love blueberries and want to eat them in delicious recipes instead of the usual ones, so we present today 4 great recipes for all blueberry lovers.
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Blueberry benefits
A recent study reported that dark blueberries have powerful compounds and antioxidants that help protect against cancer and heart disease and strengthen the immune system.
Scientists confirmed that blueberries are a great source of vitamin C, vitamin K, vitamin B6, folic acid, potassium, copper, and manganese.
They are also low in carbohydrates and sodium, rich in water, and contain antioxidants such as anthocyanins, which are responsible for the distinctive blue color of berries.
Berries also help the small intestine to break down sugar better, which may reduce the chances of developing type 2 diabetes. It is preferable to eat berries fresh or frozen, as a cup of regular blackberries contains only 7 grams of sugar.
Yogurt tart with berries
Learn with us how to make a yogurt tart with berries from international cuisine, you can serve it on birthdays and occasions, it is distinguished by its wonderful taste and delicious taste, and it is an easy and delicious dessert recipe that you can try for your family. You can also try this delicious yogurt cake recipe.
Ingredients:
- Cake is ready
- 3 boxes of strawberry jelly powder
- 2 cups of water
- 4 packs of yogurt
- 1 liter whipping cream
How to prepare:
1- In a tray that opens from the sides, put a layer of ready-made cake at the bottom.
2- Put two cups of water on the fire, then put jelly powder over it after the water boils, then put them in a bowl.
3- Add 4 cans of yogurt to the jelly mixture, mix well and then put the whipping cream after beating it with the electric paddle.
4- Stir them together well, then put the mixture on top of the cake layer, then put the tray in the fridge for 3 hours.
5- Garnish with fresh berries and serve.
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Pancake without eggs with blueberries
How to make pancakes without eggs with cranberries
Here is the method of pancake without eggs with cranberries, and it is an American recipe, we offer it to you in easy and simple steps
To decorate your table with your renewable recipes, and if you like, prepare also the way of pancakes with a compote of cranberries and nuts.
Ingredients:
- 2 cups of flour
- 1 cup cranberry
- 2 cups of milk
- 5 spoons of sugar
- 2 tablespoons baking powder
- 4 tablespoons of oil
- 1 cup of honey
how to prepare :
1- Take a bowl and mix the flour, baking powder, salt, oil, sugar, and milk and stir.
2- Take a pan greased with butter, put a ladle of the mixture, then fry it on both sides and repeat the process until all the pancakes are used up.
3- Put it in a serving dish, pour honey on it, then decorate with cranberries and serve.
ice cream tart
Today, prepare with us the method of making ice cream cake, one of the most delicious international recipes, and it is characterized as a very delicious dessert that children and adults love as well. Prepare it with easy and simple steps on holidays and occasions to make your family happy with it. You may also be interested in learning how to make a sponge cake with pictures.
Ingredients:
- 2 cups of vanilla ice cream
- 2 cups strawberry ice cream
- 1 completely cold chocolate sponge cake
- 2 cups of Chantilly cream
- 1 cup chocolate sauce
- 2 cups cranberry
how to prepare :
1- Cut the cake in 3 circles crosswise with a sharp knife.
2- Take a tray easy to open from the sides and put the first layer of sponge cake.
3- Mix the strawberry ice cream with a few cranberries.
4- Put a layer of strawberry and cranberry ice cream so that it forms a thick layer of ice cream.
5- Cover with another layer of cake and then put it in the freezer until it freezes.
6- Cover it with another layer of vanilla ice cream, then cover it with the third layer of cake and put it in the freezer until it freezes.
7- Take it out and put the cream Chantilly on top and decorate it with berries, chocolate sauce and cream Chantilly roses.
Charlotte with berries
Try with us today how to make strawberry charlotte: a cold dessert, one of the most delicious and simple international recipes. If you prefer
International sweets, also get to know with us how to make mastic ice cream.
Ingredients:
- 20 or more spoon biscuits
- 400 grams of mixed berries (red and black)
- 30 ml of liquid cream
- 150 grams of white sugar
- 6 large sheets of gelatin
- 1 yellow lemon
- 2 teaspoons concentrated raspberry syrup dissolved in a glass of water (or light natural syrup)
- 100 grams of berries
how to prepare
1- Put the gelatin sheets in the water and leave them to wilt.
2- Wash the berries gently and grind them in an electric blender with two tablespoons of lemon juice.
3- Pass it through a very thin colander to separate the grains from it.
4- In a small saucepan, put sugar, drops of lemon, and two tablespoons of water, and let it cook for 5 minutes to get a smooth texture.
Not thick sugary syrup.
5- Add the gelatin sheets to the syrup and stir well.
6- Add the raspberry paste and mix well, beat the liquid cream with the paddle to get a shunteh.
7- Add it to the first mixture and stir gently so that the chutney does not melt and you get a creamy consistency.
8- Take two tablespoons of the cream and set it aside for another time.
9- In a dark bowl, mix the raspberry syrup with the water.
10- Dip the biscuits from one side with the syrup.
11- Arrange the biscuits on the sides of the mold and at the bottom, in a coordinated manner.
12- Pour half of the cream onto it.
13- Add a surface of the biscuits and the rest of the cream after that and cover it with another surface of the biscuits.
14- Put the mold in the refrigerator for 12 hours.
15- Gently invert the mold onto the serving plate. Brush the top of the charlotte with the cream that you left on the side, decorate the top with berries, and serve.
In the end, if you are like me a fan of berries, go immediately and prepare one of the recipes and we hope you like it
For more blueberry recipes, click here
For more delicious recipes, click here
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